Easy Batter Fruit Cobbler

By Jocelyn

I love cooking and making fun things to eat. 

I love this recipe called Easy Batter Fruit Cobbler!  It was so easy to make anyone can do it!  Here is the recipe!

Ingredients 

4 tablespoons of butter 

3/4 cups of all-purpose flour

3/4 cups of sugar 

1 teaspoon of baking powder

1/4 teaspoon salt

3/4 cup milk

2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries).  I used blueberries and strawberries.

Directions:

1. Heat oven to 350 degrees.
2. Put butter in an 8-inch square or 9-inch round pan; set in oven to melt. When butter has melted, remove pan from oven.
3. Whisk flour, 3/4 cup of sugar, baking powder and salt in small bowl. Add milk; whisk to form a smooth batter. Pour batter into pan, then scatter fruit over batter. Sprinkle with remaining 1 Tb. of sugar. 
4. Bake until batter browns and fruit bubbles, 50 to 60 minutes. Serve warm or at room temperature with a dollop of whipped cream or a small scoop of vanilla ice cream, if desired.

 Here are a few pictures of me making this for my family!

First I melted the butter.

Here is me measuring out dry ingredients.

I then poured the batter in the pie dish.

Next I cut up the strawberries.  

I then put the strawberries and blueberries on top of the batter.

I sprinkled some sugar on top.

I baked it and then took it out of the oven and got this!  

Yummy, yummy, especially with ice cream!